Print: $16.99

Whether you want to eat healthier or you have to eat healthier, it should always be delicious! That is the philosophy behind this book, which is filled with many creative recipes that take waffles beyond the breakfast table. All of the recipes are gluten and grain-free, are very low in sugar and carbohydrates, and can be made without dairy, soy or egg, if needed. They are perfect for anyone on a special diet for health or someone simply wishing to avoid wheat and other refined flours. They cook up quickly and easily and, when you taste them, you'll think you've just performed a magic trick! So, dust off that waffle iron and start eating "bread" again.

Product Details

Edition
First Edition
Language
English
Format
Print
Properties
7x10, Paperback - Perfect Laminate Gloss, White Matte for Premium Color (70#), color interior, 79 pages
ISBN(s)
978-1-63-111040-5
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